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4.8 | 50,000+ Customers

Pure Titanium Cutting Board

Pure Titanium Cutting Board

The board designed to eliminate bacteria risks and give you real safety in the kitchen. Prep cleaner. Wash faster. Stay healthy..

  • No more scrubbing stains or lingering odors..
  • Naturally antibacterial, non-porous surface..
  • Titanium protects your knife edges better than steel boards..
  • Crafted from Grade 1 Titanium for a lifetime of safe meals.
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  • Lifetime Warranty
  • 365 Day Guarantee
  • Free + Fast Delivery
Bobby H.
Bobby H.

Feels so much cleaner than my old wood board. Prep just feels safer now..

Billy B.
Billy B.

The non-porous surface makes a huge difference. Rinses clean and fresh after every single use..

Rachelle F.
Rachelle F.

Didnt expect to switch from wood, but its become my go-to board for everyday cooking..

Brian L.
Brian L.

Hygienic, tough, and easy to clean. Cooking feels more sanitary with this board..

Lifetime Durability Guarantee

We stand behind our board. If it ever warps or cracks due to a manufacturing defect, well replace it at no cost.

Use it for a year. If it doesnt become your favorite board, send it back with no issues.

Pure Titanium Cutting Board

Pure Titanium Cutting Board

Regular price $79.99
Sale price $79.99 Regular price
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Hygiene-Driven Design.
Effortless Bacteria Control.
Reliable Culinary Partner
Artisan Crafted Quality
Hygiene-Driven Design.
Effortless Bacteria Control.
Reliable Culinary Partner
Artisan Crafted Quality
Hygiene-Driven Design.
Effortless Bacteria Control.
Reliable Culinary Partner
Artisan Crafted Quality
Hygiene-Driven Design.
Effortless Bacteria Control.
Reliable Culinary Partner
Artisan Crafted Quality
Hygiene-Driven Design.
Effortless Bacteria Control.
Reliable Culinary Partner
Artisan Crafted Quality
Hygiene-Driven Design.
Effortless Bacteria Control.
Reliable Culinary Partner
Artisan Crafted Quality

Yes, it is made of metal. That is the advantage..

Most cutting boards were designed long ago, before hygiene was a priority. Their porous surfaces trap bacteria and cause odors.

The Apex Titanium is different. Its non-porous to keep your food safe and natural, giving you better health and less worry.

Youll feel it right away: cleaner prep, easier washing, and safety from the first chop to the last. This isnt about looks. Its about better health.

  • Naturally antibacterial surface less risk of food contamination.
  • Better protection for your knife smoother, more confident chopping.
  • More durable material design improved longevity and stability.

Join over 50,000+ Happy Customers

4.8 | 50,000+ Customers
Jack R.

Built the Way a Board Should Be.

I'm a chef and you can tell this was designed by someone who actually cooks. Regular boards trap a lot of smells and when preparing raw meat or cutting a lot, they can be unsanitary. This board is a joy to use.".
Amy W.

Solid, Clean, and Reliable.

I cook daily. It's solid feel, great hygiene, and it made food prep so much faster as well as less stress on my mind. My cutting was more precise and comfortable.".
Mike H.

No Gimmicks

Comfortable to use and easy to clean up. Its earned a permanent spot in my kitchen..
Dave C.

You Feel the Quality Right Away.

Just a well-made board that works every time. It's now my go to..

TECHNIQUES HONED OVER GENERATIONS

Crafted from Titanium, each board is designed for hygiene, durability, and safety before it ever leaves the workshop.

TITANIUM.
REINVENTING THE CUTTING BOARD.

Engineered for your health.

The Grade 1 Titanium surface is naturally antibacterial to keep your food safe and give you peace of mind.

That means no germs, no odors, and easy cleaning with every meal.

You see the difference right away.

BACTERIA-FREE PREP. EFFORTLESS HYGIENE

The board is made from Grade 1 Japanese Titanium, chosen for its purity, antibacterial properties, and incredible durability.

This material repels bacteria for everyday cooking, resists rust and staining, and is forgiving on knife edges where steel boards are not.

Its the ideal balance of hygiene, performance, and low maintenance.

1

Engineered for Safety.

Traditional boards trap bacteria in deep grooves. We used solid titanium to lock out germs and create a non-porous, powerful surface, eliminating odors and risks before they even start..
2

Science, Not Just Material.

The titanium surface creates a hygienic advantage, preventing cross-contamination directly at the source. The result is total safety and better health with significantly less effort..
3

Form Follows Function

The distinctive material isn't a style choice; its a solution. It looks different because it performs differently, prioritizing actual food safety over wood and plastic.

Stand Out Boards

Discover how our expertly designed Titanium board elevates the cooking experience with unmatched hygiene and durability, setting a higher standard for culinary enthusiasts compared to wood or plastic.

BlackForge
Others
Superior Hygiene.
Total Durability.
Lifetime Warranty
Artisanal Quality
Enhanced Experience

Lifetime warranty

Every board is backed by our lifetime warranty.

365-day guarantee

Try it risk-free for a full year

Free shipping

Fast and free delivery on all orders

Frequently Asked Questions

Find quick answers to the most common questions about our product.

This board combines innovative titanium material with practical design, ensuring not only a bacteria-free surface but also a knife-friendly finish that minimizes blade dulling during extended use, elevating your cooking experience to new heights.

Absolutely! Whether you're slicing vegetables, chopping herbs, or carving meat, the non-porous surface ensures you can confidently tackle any recipe. Its perfect for both home cooks and culinary enthusiasts who love experimenting with new dishes.

Thanks to its exceptional durability, this board holds its surface through countless culinary adventures. However, simple washing and dishwasher cleaning will keep it performing at its best, ensuring that you're always ready to create beautifully prepared meals.

Yes, this board is user-friendly, making it perfect for cooks of all skill levels. The non-porous design provides a clean surface and reduces cleanup, allowing beginners to enjoy a seamless cooking experience and master their culinary skills with confidence.